Parmentier with Pisto Manchego
Ingredients
Pisto Manchego
Tuna
Milk with cream
Manchego cheese
Butter
Potatoes
Elaboración
1
We peel and cut the potatoes, to cook them in salted water. We put it all through a food processor.
2
Add the milk with cream, the Manchego cheese, the butter, and season.
We mix with pisto manchego and add the tuna.
3
We put layers of: mashed potatoes, Manchego ratatouille with tuna and again mashed potatoes. In the last layer we add grated Manchego cheese.
4
Gratin in the oven.
CategoryVideo Recipes
Ingredients
Ingredients
Pisto Manchego
Tuna
Milk with cream
Manchego cheese
Butter
Potatoes
Directions
Elaboración
1
We peel and cut the potatoes, to cook them in salted water. We put it all through a food processor.
2
Add the milk with cream, the Manchego cheese, the butter, and season.
We mix with pisto manchego and add the tuna.
3
We put layers of: mashed potatoes, Manchego ratatouille with tuna and again mashed potatoes. In the last layer we add grated Manchego cheese.
4
Gratin in the oven.
