Parmentier with Pisto Manchego
We peel and cut the potatoes, to cook them in salted water. We put it all through a food processor.
Add the milk with cream, the Manchego cheese, the butter, and season.
We mix with pisto manchego and add the tuna.
We put layers of: mashed potatoes, Manchego ratatouille with tuna and again mashed potatoes. In the last layer we add grated Manchego cheese.
Gratin in the oven.
Ingredients
Directions
We peel and cut the potatoes, to cook them in salted water. We put it all through a food processor.
Add the milk with cream, the Manchego cheese, the butter, and season.
We mix with pisto manchego and add the tuna.
We put layers of: mashed potatoes, Manchego ratatouille with tuna and again mashed potatoes. In the last layer we add grated Manchego cheese.
Gratin in the oven.