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Olives with Iberian Ham

Olives with Iberian Ham

Tiempo de preparación5 minsTiempo total5 mins
INGREDIENTS
 Large olives
 25 g of Iberian Ham
 Extra virgin olive oil
 30 g tomatoes
 1 Granny Smith apple
METHOD
1

Cut the apple into small cubes of approximately 1x1.

2

Mix the apple cubes with the julienne cut strips of Iberian Ham.

3

Add the olives and a generous dash of olive oil.

4

Serve on a plate garnished with tomato seeds, previously removed carefully with a knife.

Category

Ingredients

INGREDIENTS
 Large olives
 25 g of Iberian Ham
 Extra virgin olive oil
 30 g tomatoes
 1 Granny Smith apple

Directions

METHOD
1

Cut the apple into small cubes of approximately 1x1.

2

Mix the apple cubes with the julienne cut strips of Iberian Ham.

3

Add the olives and a generous dash of olive oil.

4

Serve on a plate garnished with tomato seeds, previously removed carefully with a knife.

Olives with Iberian Ham
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