INGREDIENTS:
Chopped “Dealmagro” variety eggplant (15%), pickle, pitted green olive, onion, water, olive oil (5%), salt, wine vinegar, cumin, garlic, paprika, sugar, acidifier: E-330 and preservatives : E-202 and E-223 (Sulfites).
NUTRITIONAL INFORMATION (per 100 g)
| ENERGETIC VALUE | 208 kJ / 50 kcal |
| FATS | 3,70 g |
| of which saturates | 0,60 g |
| CARBONHYDRATES | 3,20 g |
| of which sugars | 1,10 g |
| PROTEIN | 1,00 g |
| SALT | 2,14 g |
We select the best raw foods that we cook with high quality, natural ingredients such as olive oil, paprika, Las Pedroñeras garlic etc. The selection of the best raw foods and the highest quality ingredients together with the multiple health benefits make it an ideal food.
- Excellent flavor and texture
- Low in calories, ideal to be used in a hypocaloric diet.
- An essential food in the Mediterranean diet.
Ideal for a healthy and balanced diet!
